Black Friday

Friday, February 13, will go down in my personal history as The Day of the Abusive Frenchman and the Whinging Pom. I had booked a tour out to the Perfume Pagoda (ironically named, but more on that later), a tour being the most cost effective way to see sights far from the city center. Vietnam is fairly organized this way, and it is possible to go almost everywhere as part of a mini-group as a cost effective alternative to a taxi or local bus. Sometimes, a guide is included. This is the way I went to the My Son Cham towers and the DMZ.

From the moment I boarded the mini-bus for Perfume Pagoda, 2 men in back were complaining (this must have been going on from the time they got on the bus). The pom (Englishman) at one point loudly proclaimed England’s superiority to Vietnam, citing the number of colonies it had achieved by the 20th century. At another point, the Frenchman said “This is all shit!” as only a Frenchman can. They both verbally abused our guide mercilessly, and made the rest of us miserable, oblivious to the effect of their sourness of the others in the group (which included 4 nice Vietnamese people). I tried to drown out the complaints by cranking my iPod, or just walking away if I could. I just kept thinking about how these 2 give all foreigners a bad name and their ugliness was making me physically ill.

Ah, so onto the Perfume Pagoda, the most sacred of all pagodas in Vietnam. It is quite a pilgrimage to get there, as the trail up to the summit of the limestone mountain, where the pagoda is located, is only accessible by boat. Thousands of rowboats (manned mainly by women) ply the waters to take the Vietnamese pilgrims (and very few foreigners). After a peaceful hour on the river, we arrived at the chaos: shops selling all manner of goods for altar offerings, cavernous restaurants, street vendors, and thousands and thousands of people. Working our way through this, I saw various whole roasted animals strung up in front of restaurants, and I am sure a few of them were dogs (nausea again, and a desire to run all the way back to California). (Whenever I see a dog here in Northern Vietnam, I can't help wondering when it will become someone's meal. The guide for Ha Long Bay said that families have no hesitation to kill the family pet if someone has a hankering for dog meat).

The whole place, including the floor the cave (where the pagoda is located), was littered with orange peels, cigarette butts, plastic bottles, and other debris. I just don’t get it. Would Catholics do the same in the Vatican? Or is the culture so completely different as to rubbish, that my California brain can’t comprehend? Unfortunately, the river was just as bad, as people use it as a trash dump (the norm here in Asia).

DIY- Doing it Yourself

I have another confession. I checked myself into the Metropole Hotel, built by the French in 1901 and refurbished by Sofitel into the nicest hotel in Hanoi. It is reminiscent of The Raffles in Singapore or The Strand in Rangoon. Besides providing some pampering after two months in Southeast Asia, it is giving me an interesting opportunity to observe the other side of travel in Vietnam. Sitting in the lobby, I watch well-heeled couples with professional guides glide through the polished lobby, free from the concerns that have plagued me since arriving in Saigon. I am taking advantage of all the amenities before I head to the mountains of the north and into Laos immediately afterwards.

Today I followed the crowds to the mausoleum of Ho Chih Minh. Following in the footsteps of other communist leaders, Uncle Ho was embalmed (against his wishes), and now serves as the primary attraction for legions of loyal Vietnamese locals, tourists and school children visiting the capitol. There is something decidedly creepy about filing through a dark room to view a person dead for 40 years. Thankfully, the eyes were closed – I guess I imagined something more like the wax museum (this was my first dead communist leader).

Adrift in Ha Long Bay

Early Sunday I set off on an organized tour of Ha Long Bay, the #1 tourist destination in Vietnam. It is a World Heritage Site and in competition to be one of the new 7 Wonders of the World. Apparently, the summer months draw hordes of tourists, including a fair number who come by boat from China, which is very close to Ha Long. At this time of year, I ran the risk of heavy mists and rain (as my guidebook and friends in Hanoi warned me). But as you can see from the photos, we had fine sunny skies as we floated among the limestone crags of the bay.

By comparison with other tours, our group was small at 13. Two Irish girls, one Scot, 2 Aussies, 2 Germans, 2 Vietnamese, 2 Chinese and one other American; a real mix! We did some hiking, swimming, and just generally enjoyed the view and each other’s company.

Foodie Paradise

Hanoi is perhaps the best of the country for street eats (my name for street kitchens and street food vendors). I have found throughout Vietnam that street eats are the best, much better than restaurants, but in Hanoi there so many more from which to choose. Each specializes in one thing, and does it very well. Street kitchens are narrow storefronts that open to the street, with the cook operating in the doorway, and tiny plastic tables and stools on the sidewalk. Street vendors carry a bamboo pole, weighted with a cooking pot and food on one end, and tiny plastic stools and dishes weighted on the other end. In a museum, I saw a 100+ year old photo of street vendors, and the set up was the same back then! They set up on the sidewalk in busy areas, and you just pull up a stool and eat quickly. The other option (besides a Western style restaurant) is a place that sells so-called “people’s meals”, which I consider the dirty little secret of Vietnamese cuisine. There is usually a case out front with dishes of prepared food, and you just walk up and point at what you want. They serve it with rice, and sometimes a watery soup. Every people’s meal I have had has been quite bland (as was the home-cooked meal I had), and I wonder if that is the true nature of “real” Vietnamese food.

While this is a great place for the stomach, not so much for the lungs. Did I mention that everyone smokes here? The men anyway. In restaurants, on the train, just everywhere, blowing it in my face, quite oblivious to a Californian’s sensitive nose. Interestingly, most of the foreigners I see are smoking too. Ugh. And this on top of all of the vehicle air pollution!

The DMZ and Me

On Thursday, I took a bus tour out to the DMZ (Demilitarized Zone), north of Hue. The DMZ is a 10 kilometer wide strip of land along the 17th parallel that divided the north and south of Vietnam according to the 1954 Geneva Accords. The agreement was that there was no bombing in the strip itself, but on either side there was a lot of destruction and the area still has unexploded ordnance littering the countryside. Now, the 10k strip is all rice paddies, and the military bases that had been set up on the south side by the U.S. are all gone, so one can only imagine how the area might have looked during the war. North of the DMZ I visited some tunnels dug by North Vietnamese villagers to escape the bombing. Over 400 people lived for 5 years in the tunnels; I couldn’t bear to be in them more than 5 minutes. While I was waiting outside for the others, I noticed some decent looking waves coming in at Cua Tung (although the water looks a bit murky!)

The overnight train to Hanoi was a mistake. It was all too similar to the overnight train from Rangoon to Mandalay back in 2006 (as my father, aunt and sister will recall). I shared the cabin with a Czech couple that did not speak English, but had their dinner of fish and raw garlic in the cabin, the smell of which stayed with us all night. We bumped along for 14 hours, and I was jarred awake as often as I fell asleep. I found out later that I had been mistakenly booked on the local “market” train instead of the express Hue-Hanoi line (which apparently is quite deluxe).

Hooray for Hue!

Even though Hue (pronounced hoo-eh) is a big city, it has a decidedly different feel from the others that I have visited so far. There are traffic lights, and people pay attention to them! On the whole it seems to be less dense, and navigating my bicycle among the motorbikes was more like riding in a peloton (the name for a group of cyclists riding together), since people were generally going in the direction of traffic at a moderate speed and did not display the erratic behavior so typical of the other places. All of this leads to less sounding of the horns, for which my ears and brain are very grateful.

Taking to the streets in the morning to explore the Imperial City, I was pleasantly surprised by such calm, and the vague, but consistent smell of incense from family altars. The Imperial City was built starting in 1803 by the Nguyen dynasty, with the help of the French, and you can see some of the influence in the outer walls, and some of the interior palaces. Even though the French officially occupied Vietnam starting in 1883, the emperors continued to occupy the Imperial City and its palaces until Bao Dai (the last emperor) was de-throned by Ho Chi Minh’s forces in 1945.

After scouring the grounds (most buildings were destroyed by a fire in 1945, and others later damaged in the 1968 Tet Offensive), I took in Dong Ba Cho (cho means “market”), the central market and pulled up a mini-stool for some snacks at on one of the many street vendors. The best food in Vietnam by far is the street food, but I don’t always know exactly what I am eating.

I was later befriended by a local musician who took me to his mother’s for lunch and after that to a traditional wrestling match, far outside the city center. Apparently, they hold a festival every year during the Tet holidays (which last 10 days) where a wrestling match is featured. This is unique to Hue. Being crammed on bamboo stands with the locals, cheering on the sweaty wrestlers, was something definitely not on the tourist agenda, and I enjoyed it immensely.

Hoa's Place

I spent the last 48 at Hoa’s Place, at Non Nuoc Beach, a sandy little settlement between Hoi An and Da Nang. Hoa, who speaks decent American-accented English (sprinkled liberally with 70's era American slang and wear words), is somewhat famous among the backpacker crowd, and people turn up regularly to hang out and partake of the good food and vibes. He rents out 5 basic rooms at his own place and also handles rooms for 3 of his neighbors’ houses (who don’t speak English). Hoa also maintains a small restaurant with excellent food and ice cold drinks that operates on the honor system. You order and drink what you want, then write it on your page in the book on the counter and settle up before you leave town. The evening meals are family style – basically all you can eat for $3, while sharing dishes with your fellow guests at a long table. And while the guests are all foreigners, it is a mellow spot – the antidote for the tourist packed venues of Hoi An and Nha Trang. I was happy to meet and spend some time with an English couple that is on a one-year holiday before emigrating to the Gold Coast of Australia.

Hoa was a bright spot for this somewhat weary traveler. He was the first to admit that everyone out there will try to cheat you, and cautioned me several times, on Hanoi especially. Sharing stories with Kelly and Anthony (the Brits), I am afraid that being ripped off is all too common, and it certainly colors an independent traveler's experience here. Package tourists don't get the hit, as they pay in advance and have all buses, meals etc. handled for them. I have tried to explain to people the contrast with Myanmar, where you don't get cheated or ripped off, and you can just relax (for lack of a better word). I guess I took it a bit for granted when I was there.

The surf, while sizable, was not that appealing. It comes in slowly over an unbroken 30 kilometer beach, which leads to lots currents and closeouts. A few guys in full suits paddled out on the second day, but I just couldn't get interested.